Name: Papas con Rajas
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 4
Cuisine: Mexican
Ingredients: Sargento Block Cheese Fiesta Pepper Jack Natural Cheese; Poblano Pepper; Organic Onion; Morton Iodized Salt, 26 Ounce; Asturi Bruschettini, Classico Virgin Olive Oil; Organic Russet Potato

0 servings

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Add potatoes and water to a pot.
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Add enough water to cover the potatoes.
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Bring to a boil.
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Cook until potatoes are fork tender. About 10 minutes.

Drain water and set aside until ready to use.

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In a large skillet, heat oil.
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Add onion to the skillet.
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Cook for 1 minute or until onion is translucent.

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Add the poblano peppers.
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Stir to combine.
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Cook for 1-2 minutes, stirring occasionally.

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Add the cooked potatoes.
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Cook for 1 minute, stirring occasionally.

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Add salt and shredded cheese.
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Stir to combine.
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Cook until cheese is melted. About 1 minute.

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Serve with tortillas.
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Enjoy!
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Papas con Rajas

Serves 4

15 mins prep

15 mins cook

30 mins total

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