Café de Olla
Serves 7
15 mins cook
15 mins total
Café de Olla is a traditional Mexican coffee drink made with whole cinnamon and piloncillo. It is a yummy way to start any morning. Perfect for Sunday brunch!
0 servings
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Add water, piloncillo, cinnamon, and cloves in a stock pot.
Bring to boil over high heat, breaking up the piloncillo to help dissolve.
Remove from heat.
Let sit for 5 minutes.
Add coffee.
Steep for 5 minutes.
Strain through a fine strainer.
Pour the coffee into cups.
Enjoy!