Name: Shrimp Michelada
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: Bar Harbor All-Natural Clam Juice; JFC Shumai, Shrimp; Organic Cucumber; SIGNATURE SELECTS Worcestershire Sauce; Fever-Tree Premium Ginger Beer; Lime; Morton Iodized Salt, 26 Ounce

0 servings

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Rub lime all over the rim of a cold glass.

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Dip it in salt. 
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Put the ice in. 
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Add the Jugo Maggi, Worcestershire sauce, Clamato, and lime juice.

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Pour in the beer. 
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Stir to combine. 
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On a skewer, add the shrimp and cucumber.

Place the skewer above the rim of the glass.

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Enjoy!
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Shrimp Michelada

Serves 1

5 mins prep

5 mins total

What you need

How to make