Taqueria-Style Salsa Serrano
Serves 2
7 mins prep
5 mins cook
12 mins total
This Taqueria-Style Salsa Serrano is the absolute best and easiest topping for tacos or serve with chips for a slightly addicting appetizer. Spicy, creamy, and full of flavor. Ready in under 15 minutes!
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Remove the stems and seeds from the serranos.
Heat the oil in a large skillet on medium-high heat.
Add the serranos. Reduce the heat to medium.
Cook for 4 minutes, stirring constantly.
Add the onion and garlic to the skillet.
Cook for 1 minute.
Let cool slightly.
To a blender, add the cooked serranos, onion, garlic, water, lime juice, salt, and cilantro.
Also add any remaining oil from the skillet.
Blend until smooth.
Taste for salt.
Serve and enjoy.