Mama Maggie's Kitchen

0 Cook ground beef, drain, and return to pan with your favorite salsa.
1 Let simmer for 5 minutes. Then remove from heat.
2 Warm tortillas in the microwave for 30 seconds.
3 Add a spoonful of ground beef to the tortilla.
4 Add shredded cheese.
5 Roll up and tie with a toothpick, as shown in picture above.
6 Set aside. Repeat.
7 Heat oil in a pan.
8 Fry taquitos 3-minutes on each side, or until golden brown.
9 Drain on a paper towel.
10 Serve with salsa and/ or guacamole.
11 NOTE: Do not overcrowd the pan, or they will not cook properly.