Healthy Pumpkin Cookies | Mama Maggie's Kitchen

Mama Maggie's Kitchen

Name: Healthy Pumpkin Cookies
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 2
Cuisine: American
Ingredients: North Coast Organic Apple Sauce; SIGNATURE SELECTS Pumpkin, 100% Pure; Pillsbury Vanilla Cake Mix with OREO Cookie Pieces; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Organic Whole Nutmeg; El Guapo® Whole Cinnamon (Canela Entera); Bob's Red Mill Flour, Whole Wheat; Cake Mate Sugar, Blue; O Organics Flaxseeds, Organic, Brown; Arm & Hammer Fridge-N-Freezer Baking Soda; SIGNATURE SELECTS Baking Powder, Double Acting

Print recipe

Healthy Pumpkin Cookies

Serves 225 mins prep30 mins cook

Delicious and healthy cookies for diabetics, people watching their weight, and/ or pumpkin lovers.

0 servings

What you need

applesauce

pumpkin puree

Pillsbury Vanilla Cake Mix with OREO Cookie Pieces

tsp vanilla cake mix

tsp salt

tsp nutmeg

El Guapo® Whole Cinnamon (Canela Entera)

tsp cinnamon

cup wheat flour

cup sugar

tbsp flax seed

Arm & Hammer Fridge-N-Freezer Baking Soda

tsp baking soda

SIGNATURE SELECTS Baking Powder, Double Acting

tsp baking powder

Shop Recipe

Instructions


0 Preheat oven 375 degrees Fahrenheit.
1 In a big bowl, mix the applesauce, pumpkin, and vanilla.
2 In a separate bowl, mix all the remaining ingredients. Stir to combine.
3 Now mix the pumpkin mixture with the dry ingredients very slowly. Mix well until fully combined.
4 Drop on a greased cookie sheet. Bake 10-12 minutes.

View original recipe