Oven Baked Mexican Potatoes
Serves 430 mins prep40 mins cook
This Oven Baked Mexican Potatoes recipe is the ultimate side dish. It delivers crispy, golden brown perfection every time.
0 servings
What you need

tbsp olive oil

tsp salt

tsp pepper

tsp ground cumin
tsp dried oregano

tsp garlic powder
Instructions
1 Preheat the oven to 400 degrees F. 2 Wash and scrub the potatoes well. 3 Dice the potatoes. Peel, if you prefer. 4 In a large bowl, add the potatoes. 5 Add the oil and spices. 6 Toss to coat. 7 Brush oil on the baking sheet. 8 Spread the sweet potatoes out evenly on a baking sheet. 9 Bake for 15 minutes. 10 Flip and bake for an additional 10 minutes, or until soft and crispy. 11 Serve and enjoy!View original recipe

