Atole de Avena
Serves 630 mins prep40 mins cook
Atole de Avena is a creamy Mexican oatmeal drink. This extra cozy sipper will keep you warm when nights are cold.
0 servings
What you need
Instructions
0 Boil the water with the cinnamon stick for 5 minutes. 1 Blend the oatmeal with 2 cups of milk. 2 Add the oatmeal milk to the pot with the cinnamon stick. 3 Add the rest of the milk, vanilla, and sugar. 4 Lower heat to medium. 6 Cook for 15 minutes. 5 Stir constantly so it won't stick. 7 Remove cinnamon stick before serving. 8 Pour into a cup and enjoy!View original recipe