BIONICOS (MEXICAN FRUIT BOWLS) | Mama Maggie's Kitchen

Mama Maggie's Kitchen

Name: BIONICOS (MEXICAN FRUIT BOWLS)
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 2
Cuisine: International
Ingredients: Signature Kitchens Coconut, Sweetened, Shredded; SIGNATURE SELECTS Granola Bars, Chewy, Sweet & Salty, Almond; Naturipe Fresh Blueberries; Sun-Maid Raisins, California Sun-Dried, Mini-Snacks; Organic Banana; Lady Apple; Signature Select Vanilla Extract Pure; Little Debbie Ice Cream, Zebra Cakes; Eagle Brand Condensed Milk, Fat Free, Sweetened; Fage Total Plain Greek Yogurt (18 oz)

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BIONICOS (MEXICAN FRUIT BOWLS)

Serves 230 mins prep40 mins cook

Bionicos are yummy Mexican fruit bowls smothered in a delicious cream sauce. Top it with granola and shredded coconut, and you’ve got an indulgent dessert or fantastic breakfast.

0 servings

What you need

Signature Kitchens Coconut, Sweetened, Shredded

Instructions

For the Cream Sauce:
In a small bowl, mix the yogurt, sweetened condensed milk, crema mexicana.
Set aside until ready to use.
To Assemble:
Chop up the fruit.
Evenly distribute between the serving cups.
Top with the cream sauce, granola, and shredded coconut.
Serve and enjoy.

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