CAMARONES EN CREMA CHIPOTLE
Serves 430 mins prep40 mins cook
Camarones en Crema Chipotle are juicy, large shrimp in a creamy chipotle sauce. This Mexican seafood recipe is absolutely delicious and ready in under 30 minutes.
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What you need
Instructions
Rinse the shrimp. Set aside until ready to use. To a blender, add the chipotle pepper, milk, sour cream, and salt. Blend until smooth. Taste for salt. In a large skillet, melt the butter. Add the shrimp. Add salt. Cook for 3-4 minutes until they turn pink. Stirring occasionally. Add the onion and garlic. Cook for 1 minute, or until the onion is translucent. Stirring constantly. Add the chipotle cream sauce to the skillet. Stir to combine. Cook for 1 minute. Remove from heat and serve.View original recipe