Elotes Mexicanos (Mexican Street Corn)
Serves 430 mins prep40 mins cook
Elotes Mexicanos (Mexican Street Corn) is a simple and super TASTY combination of flavors. An easy yet delicious recipe that’s ready in minutes!!
0 servings
What you need
Instructions
In a large pot, boil the water. Meanwhile, remove the corn husks and hair from the corn. Add the corn to the water. Boil for 5 minutes. Let them cool slightly. Spread mayonnaise on each of the corn. Sprinkle with chile powder. Shred the cotija cheese. Squeeze the lime juice over the corn. Serve and enjoy.View original recipe