Mama Maggie's Kitchen

For the Beef:
2 Season the beef with all the spices.
22 Heat the olive oil in a large skillet.
3 Add the seasoned beef, onion, and jalapeno to the skillet. 
7 Cook until the liquid has been absorbed. 
5 Stir occasionally.
6 Allow the meat to crisp up. 
4 About 15-20 minutes.
To Assemble Mulitas:
9 Brush oil all over a griddle.
10 Turn on heat. 
11 Place a tortilla on the griddle. 
12 Add about 2 tablespoons of shredded cheese to the center. 
13 Add about 2 tablespoons of the meat filling on top of the cheese. 
14 Add an additional tablespoon of cheese on top of the meat. 
15 Place another tortilla on top. 
16 Using a spatula, press down on the mulita. 
17 Cook for 2 minutes. 
18 Flip and press down again. 
19 Cook for 2 minutes. 
20 Remove and repeat until all the ingredients are gone. 
21 Serve and enjoy!