Mama Maggie's Kitchen

For the Crust:
0 Blend all the crust ingredients.
2 Add to a springform pan. 
3 Press down to create the crust all around the pan. 
4 Set aside until ready to use. 
For the Filling:
6 Add all the filling ingredients to a food processor or a blender. 
7 Pour into the crust pan. 
To Bake:
8 Preheat oven to 375 degrees F. 
10 Place the pan in the center of the oven. 
11 Bake for 5 minutes. 
12 Then immediately reduce the heat to 325 degrees F. 
13 Continue cooking for 30 minutes. 
14 Turn the heat off without opening the oven door. 
15 Leave the pan inside the oven for 15 more minutes. 
16 Remove from the oven. 
17 Let cool for 20 minutes on the counter. 
18 Place in the fridge for 1 hour minimum before slicing. 
19 Slice and serve.