Mama Maggie's Kitchen

For the Cake:
0 Preheat oven to 350 degrees F. 
2  Mix all the cake ingredients. 
4 Pour into a greased 9x13 pan. 
5 Bake the cake for 38-42 minutes. 
6 Cool completely. 
For the Milk Mixture:
7 Mix the whipping cream, sweetened condensed milk, and evaporated milk until well combined. 
9 Poke with a wooden skewer all over the cake. 
10 Pour the milk mixture over the cake. 
11 Carefully cover the cake and place inside the refrigerator. 
For the Whipped Cream:
13 Whip with a hand mixer all the ingredients until stiff peaks. 
14 Add whipped cream to the top of the cake. 
15 Serve and enjoy!