Pumpkin Vegan Chili
Serves 430 mins prep40 mins cook
Pumpkin Vegan Chili takes cozy to the next level! Loaded with seasonal flavors. It’s a feel-good meal you'll crave.
0 servings
What you need
Instructions
Heat the oil over medium heat in a stock pot. Add the onion, jalapeño, and bell pepper. Stir and cook for 2 minutes. Add garlic, salt, black pepper, cumin, and chili powder. Stir and cook for 1 minute. Add the remaining ingredients. Place the lid on the stock pot. Reduce heat to medium-low, and cook for an additional 15 minutes, stirring occasionally. Serve with the toppings of your choice.View original recipe